{"product_id":"fungo-nameko-coltura-liquida-pholiota-microspora-micelio-vivo-10ml-pholiota-nameko-kit-coltivazione-funghi-professionale-made-in-italy","title":"Nameko Liquid Culture Pholiota Microspora Live Mycelium Syringe 10ml Butterscotch Mushroom Culture Lab Grade Mycology Supplies Made in Italy","description":"\u003cp\u003eNAMEKO \/ PHOLIOTA MICROSPORA PROFESSIONAL LIVE LIQUID CULTURE\u003c\/p\u003e\n\u003cp\u003eAdd a classic of Japanese cuisine to your cultivation with our professional-grade Nameko liquid culture. Famous for the natural amber glaze on its caps, this mushroom is a staple in miso soup and stir-fries, offering a silky texture and a delightful woody, nutty flavor.\u003c\/p\u003e\n\u003cp\u003eThe Nameko is a prolific fruiter that loves high humidity and cooler temperatures. It is a wood-decomposing species that produces beautiful, dense clusters of bright orange-amber mushrooms. Its unique natural coating acts as a thickener in sauces and soups, making it a favorite for culinary experimentation.\u003c\/p\u003e\n\u003cp\u003eIMPORTANT CONSUMPTION NOTE: This mushroom is a choice edible and must be cooked thoroughly. The natural gelatinous coating (mucilage) on the cap is completely normal and safe to eat; it is highly prized for the texture it adds to dishes. Always ensure correct identification and cook well to enjoy its full flavor profile.\u003c\/p\u003e\n\u003cp\u003eWHAT YOU RECEIVE\u003cbr\u003e10ml of 100% natural live mycelium in a sterile nutrient solution.\u003cbr\u003ePrecision dispensing tip and protective cap included for each unit.\u003cbr\u003eLab-grade genetics proudly produced in Italy.\u003c\/p\u003e\n\u003cp\u003eTECHNICAL SPECIFICATIONS\u003cbr\u003eSpecies: Pholiota microspora (Nameko).\u003cbr\u003eFormat: Isolated mycelium in nutrient broth.\u003cbr\u003eFeatures: Amber-orange caps, gelatinous coating, high humidity lover, excellent clustering habit.\u003c\/p\u003e\n\u003cp\u003eQUICK START GUIDE\u003cbr\u003eSANITIZE: Clean the access port and dispensing tip with 70% isopropyl alcohol.\u003cbr\u003eTRANSFER: Introduce 2-4ml of culture into a sterilized grain jar or hardwood sawdust substrate.\u003cbr\u003eCOLONIZE: Store in a dark, clean area at 20-24°C.\u003cbr\u003eFRUIT: Move to a high-humidity environment (90%+) with temperatures between 10-18°C for the best yield.\u003c\/p\u003e\n\u003cp\u003eQuality artisanal product Made in Italy. Fast and discreet shipping. Contact me for info!\u003c\/p\u003e","brand":"Fungaia","offers":[{"title":"Default Title","offer_id":57525396046149,"sku":null,"price":13.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/2707\/1557\/files\/il_fullxfull.8123905613_sjyo.jpg?v=1780095501","url":"https:\/\/fungaia-2.myshopify.com\/products\/fungo-nameko-coltura-liquida-pholiota-microspora-micelio-vivo-10ml-pholiota-nameko-kit-coltivazione-funghi-professionale-made-in-italy","provider":"Fungaia","version":"1.0","type":"link"}